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This Text Has Been Fully Revised And A Unit On Nutrition Has Been Incorporated. The Contents Of The Book Serve The Requirements Of Nursing Students Outside The Country As Well.
The Book Contains Two Parts: Nutrition And Biochemistry. The First Part Deals With Relationship Between Nutrition And Health, Carbohydrates, Fats, Proteins, Food Energy Content, Water And Electrolytes, Balanced Diet, Nutritional Programs, Etc.
The Second Part Contains Information On Structure And Functions Of Cell Membrane, Composition And Metabolism Of Carbohydrates, Lipids, Amino Acids And Proteins. ISBN:9788184489385
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Pages : 588
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