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	Chinese Non-Vegetarian Recipes by Nita Mehta
	Price : Rs 99.00
	Your Price : Rs 99.00

This is a complete book on Chinese cuisine ranging from starters to soups, the main course and also some exotic desserts to round off the meal. This book contains recipes of chicken, lamb, seafood and vegetables all cooked in the Chinese style.

In Chinese cooking, preparation is of great importance. Many dishes require very fine chopping or shredding of the various ingredients and are combined in a very orderly manner. The main cooking technique used is stir frying. A wok is ideal for this. Never overcook as this will destroy the flavor and crispness of the food.

The recipes given in this book are quick and simple to prepare and all the ingredients used are easily available. Enjoy the tast of China!ISBN - 9788178692449

Pages : 104