| |
Size: 24.5x16.5cm, Contents: Chapter 1: The Irish Potato Famine and the Birth of Plant Pathology, 2: Introducttion to the Fungi and Their life Cycles, 3: PAthogens and Quarantines, 4: Bacteria, 5: Genes and Genetic Engineering, 6: Plant Disease Epidemics and their Management, 7: Pesticides, 8: Soil, The Rhizosphere, and Soilborne Pathogens, 9. Fungi in food: Natural Poisons and Gourmet Delcacies 10. Rusts, 11. Dying Trees and Parasitic Plants, 12. Viruses and More Recently Discovered Pathogens, 13. Environmental Diseases and Problems, 14. Plant Diseases in a Hungry World, Glossary, Figure Credits, Index. ISBN:9788185860077 viii+397 Yr. of Pub.1993 Hard Bound English ISBN - 9788185860077
|
| |
|