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  Food Microbiology Second Edition
 

Food Microbiology Second Edition

by By M. R. Adams And M. O. Moss

  Price : Rs 395.00
  Your Price : Rs 395.00
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  Contents : The Scope of Food Microbiology * Micro- organisms and Food materials. * Factors Affecting the Growth and Survival of Micro- Organisms in Foods * The Microbiology of Food Preservation * Microbiology of Primary food commodities * Food Microbiology and Public health * Bacterial Agents of foodborne Illness* non bacterial Agents of foodborne Illness* Fermented and Microbial Foods * Controlling the Microbiological Quality of foods * Further Reading 2000 PB
 


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