| |
ABOUT THE BOOK:-
This book provides thorough but simple guidelines on all aspects of this vital topic, for whatever type of practice you are working in: small or large animal, general practice or specialised referral hospital. (Vet Nurses Today, 1 April 2012)
Overall, this unique book is a valuable resource for anyone in the veterinary field and animal agriculture industry, as well as any animal caregiver. It provides information about the transmission, spread, and control of infectious veterinary diseases, and guides the development and execution of infectious disease control protocols. (Doody s, 6 April 2012)
From the Back Cover
Veterinary Infection Prevention and Control is a practical guide to infection surveillance and control in the veterinary setting. The book outlines the steps for designing and implementing an infection control plan and offers information on both nosocomial infections and zoonotic diseases to aid the veterinary team in ensuring that veterinary practices and hospitals are safe for both the animal patients and their human caregivers. Veterinary Infection Prevention and Control provides guidelines to creating standard operating procedures for effective and efficient infection control in any veterinary practice.
With background information on pathogens, bacteria, and disease transmission, the book focuses on specific infection prevention strategies, including disinfection, sterilization, and isolation. A companion website includes access to review questions and answers, figures from the book, and additional resources. Veterinary Infection Prevention and Control gives practicing veterinarians, technicians, and practice managers in both small and large animal facilities the tools they need to successfully develop an infection–control program.
Key Features
Offers practical guidance on designing and implementing an infection control plan
Covers infection surveillance and control in small and large animal facilities
Encompasses both nosocomial infections and zoonotic diseases
Provides standard operating procedures for effective and efficient infection control
Focuses on specific infection prevention strategies, such as cleaning skills, disinfecting techniques, and equipment processing
Includes a companion website with review questions and answers, figures from the book, and additional resources available for download at www.wiley.com/go/caveney
ISBN - 9780813815343
|
| |
|