Best Book Mart

SUBJECTS

ADV. SEARCH

Home > Subjects > Food and Nutrition

	Everyday Vegetarian Cooking by Meenakshi Kumar
	Price : Rs 595.00
	Your Price : Rs 487.90

Indian cuisine is becoming popular all over the world due to its exotic flavours and healthful preparations. The repertoire of Indian Cuisine is vast, Everyday Vegetarian Cooking for Novices is an attempt to bring together everyday cooking with the nutritional aspects of the ingredients used for beginners. There exits no written recipes in India and the individual is encouraged to orchestrate a dish by using fresh, seasonal and local vegetables. The recipes have traditionally been handed down from generation to generation orally. This trend has seen a down slide due to changed family setups. This is the vacuum that this book aims to fill up. Indian cuisine has very wholesome tastes designed to satisfy not only the taste buds but also the human physiology. This book discusses the nutritive value of various ingredients; cooking medium, the grains, pulses, fruits & vegetables along with the spices & sugar etc. The basic recipes have been given in easy step by step method which even a first timer in the kitchen can follow. This book is a must have for anyone interested in cooking that to Indian cooking.
ISBN - 9788129111265

Pages : 240

Payment accepted by All Major Credit and Debit Cards, Net Banking, Cash Cards, Paytm, UPI, Paypal. Our payment gateways are 100% secure.

Check Delivery

Books by Same Author

10%

The Nation Across the World: Postcolonial Literary Representations
by TRIVEDI, HARISH, MEENAKSHI MUKHERJEE, VIJAYASREE CHAGANTI & T. VIJAY KUMAR

15%

Locating Brics in the Global Order: Perspectives from the Global South
by Rajan Kumar, Meeta Keswani Mehra, G. Venkat Raman and Meenakshi Sundriyal

MARKETING MANAGEMENT - 2ND EDN
by ARUN KUMAR & N MEENAKSHI

18%

EVERYDAY VEGETARIAN COOKING
by Meenakshi Kumar

18%

Everyday Vegetarian Cooking
by Meenakshi Kumar

Books of Similar Interest

10%

East Indian Kitchen - The Enduring Flavours of Maharashtrian- Portuguese Fusion Cuisine
by Michael Swamy

15%

Postharvest Pathogens and Disease Management (Exclusively distributed by Star Educational Books)
by Narayanasamy

Japanese Encephalitis In India
by NA

10%

Indian Fast Food
by Pushpesh Pant

10%

INDIAN FOOD SENSE : A HEALTH AND NUTRITION GUIDE TO TRADITIONAL RECIPES
by Ruth N Davidar

Support

Email : support [at] bestbookmart.com

Timing : 10:00 AM to 6:00 PM (Mon-Fri)

Quick Links

View Cart
My Account
Terms & Conditions
Privacy Policy
Return Policy