Best Book Mart

SUBJECTS

ADV. SEARCH

Home > Subjects > Cookery

	Cooking & Food by Mary James
	Price : Rs 175.00
	Your Price : Rs 143.50

	The dictionary is a collection of the most popular and most referred terms in the field of cooking and food. It uses simple and lucid language, along with pictures and relevant examples to make the learning retentive and enriching for the reader. The dictionary also consists of recipes, so along with being a referral, it also acts as a recipe book for the readers. ISBN-8189093258
	Pages : 192

Payment accepted by All Major Credit and Debit Cards, Net Banking, Cash Cards, Paytm, UPI, Paypal. Our payment gateways are 100% secure.

Check Delivery

Books by Same Author

18%

Management - I : As per the fourth semester engineering syllabus of Gujarat Technical University 3rd Edition
by Stephen P. Robbins Mary Coulter James A. F. Stoner R. Edward Freeman Daniel R. Gilbert Neharika Vohra

Educating Exceptional Children
by Samuel A. Kirk , James J. Gallagher , Mary Ruth Coleman , Nicholas J. Anastasiow

15%

Handbook Of Medicinal Herbs, 2nd Edition
by James A. Duke , Mary Jo Bogenschutz-godwin , Judi Ducellier

15%

Retail Supply Chain Management
by Ayers B. Ayers , James B. Ayers , Mary Ann Odegaard

18%

COOKING & FOOD
by MARY JAMES

Books of Similar Interest

Poshan Surakhsha Hetu Paushtik Vyanjan
by Gupta, Shakuntala

101 Ways To Prepare Kababs
by NA

15%

Vegetarian Snacks & Starters
by Sanjeev Kapoor