Best Book Mart

SUBJECTS

ADV. SEARCH

Home > Subjects > Cookery

	Cooking & Food by Mary James
	Price : Rs 175.00
	Your Price : Rs 143.50

	The dictionary is a collection of the most popular and most referred terms in the field of cooking and food. It uses simple and lucid language, along with pictures and relevant examples to make the learning retentive and enriching for the reader. The dictionary also consists of recipes, so along with being a referral, it also acts as a recipe book for the readers. ISBN-8189093258
	Pages : 192

Payment accepted by All Major Credit and Debit Cards, Net Banking, Cash Cards, Paytm, UPI, Paypal. Our payment gateways are 100% secure.

Check Delivery

Books by Same Author

18%

COOKING & FOOD
by MARY JAMES

18%

Principles and Practice of Management & Business Communication: Strictly as per the B.Com Hons. syllabus requirements of the Calcutta University
by James A. F. Stoner, Stephen P Robbins, Mary Coulter , P. D. Chaturvedi , Michael A. Hitt, V.S. Manjunath

15%

Retail Supply Chain Management
by Ayers B. Ayers , James B. Ayers , Mary Ann Odegaard

18%

Management - I : As per the fourth semester engineering syllabus of Gujarat Technical University 3rd Edition
by Stephen P. Robbins Mary Coulter James A. F. Stoner R. Edward Freeman Daniel R. Gilbert Neharika Vohra

15%

Handbook Of Medicinal Herbs, 2nd Edition
by James A. Duke , Mary Jo Bogenschutz-godwin , Judi Ducellier

Books of Similar Interest

Punjabi Khaana ( Paper Back )
by Neeta Mehta

15%

Exciting vegetarian cuisines of the World
by Asha Khatau

10%

Art Of Indian Cuisine
by Rocky Mohan

Breakfast Special
by NA

Vegetarian MUGHLAI Khaana
by Nita Mehta