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THE EPIDEMICS OF OBESITY, disease, low IQ, and depression are the result of a new source of malnutrition caused by chemically loaded, nutrient-dead “science fiction” food in factories.
In Death By Supermarket, Nancy Deville masterfully links World`s obsession with factory food and our growing reliance on the pharmaceutical industries. This well-researched guide based on scientific studies reveals the imminent danger behind the low fat/low cholesterol diet and links the introduction of this diet to the proliferation of high-fructose corn syrup, vegetable oil, endocrine-disrupting soy, neurologically damaging aspartame, and other unhealthy ingredient that pervade factory food.
ISBN - 9789380828381
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Pages : 360
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