Best Book Mart

SUBJECTS

ADV. SEARCH

Home > Subjects > Others

	Food Analysis, 3Rd Edition by S.S. Nielsen
	Price : Rs 1695.00
	Your Price : Rs 1525.50

This book provides information on the techniques needed to analyze foods in laboratory experiments. All topics covered include information on the basic principles, procedures, advantages, limitations, and applications. This book is ideal for undergraduate courses in food analysis and is also an invaluable reference to professionals in the food industry. General information is provided on regulations, standards, labeling, sampling and data handling as background for chapters on specific methods to determine the chemical composition and characteristics of foods.
ISBN - 9788181283955

Pages : 558

Payment accepted by All Major Credit and Debit Cards, Net Banking, Cash Cards, Paytm, UPI, Paypal. Our payment gateways are 100% secure.

Check Delivery

Books by Same Author

20%

Introduction to the Chemical Analysis Of Foods
by Nielsen S.S.

10%

Food Analysis, 3rd Edition
by S.S. Nielsen

Books of Similar Interest

15%

C: How to Program 7th edition
by Paul Deitel, Harvey Deitel

15%

Emarketing Excellence
by Dave Chaffey, PR Smith

Living with Kindness
by Sangharakshita

15%

A New Era for Collaborative Forest Management:Policy and Practice Insights from the Collaborative Forest Landscape Restoration
by WIlliam H.Butler and Courtney A.Schultz

10%

Mechanics of Materials
by Ferdinand Beer, E. Russell Johnston, Jr., John DeWolf, David Mazurek

Support

Email : support [at] bestbookmart.com

Timing : 10:00 AM to 6:00 PM (Mon-Fri)

Quick Links

View Cart
My Account
Terms & Conditions
Privacy Policy
Return Policy

Food Analysis, 3Rd Edition

by S.S. Nielsen