My Account
View Cart
Log-in
0
17 years of Excellence
SUBJECTS
ADV. SEARCH
Home
>
Subjects
>
Hotel Management
Introduction To Catering
by Shiring
Price :
Rs
295.00
Your Price :
Rs
250.75
15
ISBN : 9812402106
Payment accepted by All Major Credit and Debit Cards, Net Banking, Cash Cards, Paytm, UPI, Paypal. Our payment gateways are 100% secure.
Check Delivery
Pls. enter your postal pincode.
Pls. enter valid Indian Postal Pincode.
Books by Same Author
15%
Introduction to Catering: Ingredients for Success
by Stephen Shiring,William Jardine,Richard Mills
20%
Professional Catering (Pb 2014)
by Shiring S.B.
15%
Introduction to Catering
by Shiring
15%
Introduction to Catering: Ingredients for Success, 1/e
by Shiring
Books of Similar Interest
Principles Of Hotel Management (Hardcover)
by V. Prakash Kainthola
Travel Agency Oprations: Concepts and Principles
by Jagmohan Negi
Sustainability, Profitability and Successful Tourism
by Aparna RAj
20%
Tourism : Today And Tomorrow
by Sethi, Praveen
National and State Tourism Marketing
by Manish Srivastava
Support
Email :
support [at] bestbookmart.com
Timing :
10:00 AM to 6:00 PM (Mon-Fri)
Quick Links
View Cart
My Account
Terms & Conditions
Privacy Policy
Return Policy
More Links
Our Subjects
Our Publishers
Powered By