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Biotechnology: An Introduction deals with different topics in a lucid and simple manner. All the basics related to biotechnology are elucidated in the following topics: Genetic engineering and Gene Cloning, Gene Transfer Mechanisms in Bacteria, Transferring Genes into Plants and Animal Cells, Plant Cell and Tissue Culture, Animal Cell and Tissue Culture, Agricultural Biotechnology, Industrial Biotechnology, Healthcare Biotechnology, Environmental Biotechnology, Bioinformatics and Biotechnology and Ethics. Special emphasis is laid on Polymerase Chain Reaction, Microarray, Gene targeting, Gene silencing, Animal cloning, Human cloning, Stem cells, Nanomedicine and Biosensors, etc.
ISBN-9788184872033
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Pages : 458
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